Malabar Fish Biryani 1 kg seer fish or King Fish 1 kg onions 100 gm green chilies 70 gm ginger 70 gm garlic Juice of 2 lemons 1 cup coriander leaves 1 cup yoghurt 1 kg rice (kaima rice ) 1 cup cooking oil...
Dosa a crispy, savory crepe like from south Indian cuisine. It is popular not only in India but worldwide mainly in Indian restaurants. Dosa is made from a fermented batter of rice and lentils and fried on a griddle and served with spicy potatoes,...